The main characteristics of tomato juicers, the best models

Which tomato juicer will help you get delicious tomato juice? Not all juicers can be equally good both for obtaining juice from citrus fruits or from hard apple varieties, as well as for softer fruits, for example, tomatoes. This is due to the structural features of the device, the method of squeezing the liquid from the fruit, as well as the final result, which should be obtained at the output.

So, in an apple or berry drink, the absence of pulp and sediment is appreciated, it must be transparent without any impurities. The presence of pulp is typical for a drink from citrus fruits; this juice is considered the most useful. If we talk about tomato juice, then it must certainly be thick, more like liquid puree, otherwise the taste of the drink will not be saturated.

Juicers: types and features of work

The market is saturated with a variety of household appliances, including devices for obtaining juice from vegetables, berries or fruits. All devices intended for spinning work on the principle of separation of liquid and pulp of fruits. But the ways of influencing the fruits of different types of juicers are different. Also juicers are different in purpose and structure:

manual - devices that provide manual liquid extraction,
mechanical - devices operating on the basis of various devices for squeezing juice, for example, levers, presses, handles,
electrical - units whose operation is ensured by a small engine running on a mains.

The purpose of the juicers may also differ depending on the volume of raw materials that the device is capable of processing. There are household, professional and industrial appliances.

Professional juicers process significantly less raw materials than industrial juices, but more than domestic ones. So, household appliances can squeeze a carafe of juice for lunch. With the help of professional machines, you can prepare a large amount of drinks for the winter. And industrial machines process thousands of kilograms of fruit, vegetables or berries.

Depending on how the juice is extracted, juicers can also be centrifugal or screw:

augers are devices that have a special shaft that grinds the fruit and pushes the ground pulp through a sieve, separating the juice,
centrifugal is a juicer that separates the juice, grinding the fruit with a movable grater under the influence of centrifugal force.

Types of Tomato Juicers

Do I need a special juice squeezer to squeeze tomato juice? Juice lovers will answer in the affirmative, because tomato juice differs from other types of drinks by the consistency. Its taste qualities directly depend on the degree of density of tomato juice. If the tomato juice is too liquid, then its taste will not be saturated enough.

This drink should contain grated pulp without solid particles and be sufficiently liquid, but not watery. If you try to squeeze the juice from tomatoes with a conventional centrifugal juicer, then it will turn out not saturated, with a small pulp content.

Therefore, there are special models of juicers for tomatoes. Devices for squeezing liquid from tomatoes are usually auger type. The screw juicer for tomatoes, depending on the location of the shaft, can be vertical or horizontal. There are also devices with two shafts that move in different directions. Thanks to this structure, the productivity of the device is significantly increased, and the processing speed of raw materials also increases.

Tomato juicers come with manual control, mechanical or electrical. Consider the most common types:

Manual juicer.
An easy-to-use mechanism by which the juice is squeezed out manually. A striking representative of this type is the SVR-01 device. The device is a container with a screw press in the housing. In the upper part, a handle is attached with which the press is set in motion. The whole structure is made of stainless steel. Inexpensive and convenient device, but for the processing of a large number of tomatoes it will take a lot of time and effort.
Mechanical juicer for tomatoes.
The device, which is a simple design, consisting of a helical shaft, a handle, a suction cup for installation, a vent for loading fruits and a tube for juice exit. According to the principle of operation, the device resembles a meat grinder. Motor Sich model СБЧ 1, HealthyJuicer, TomatoJuicer - the most common models of mechanical screw type juicers. The screw is controlled by the handle, the shaft, which serves as a kind of press, grinds, crushes the fruit and pushes it to the sieve with the help of high pressure, due to which juice is secreted, and a special sieve separates it from the cake. The so-called cold-pressed method allows you to save all the beneficial qualities of the drink and get saturated tomato juice.
Electric juicer for tomatoes.
The screw type device, the shaft of which is driven by an electric engine. These devices have high performance and are able to process a large number of fruits in a short period of time. For example, the Belarusian electric tomato juice squeezer VES 3005 garden has a powerful auger, the rotation speed of which reaches two hundred revolutions per minute. Moreover, the power of the device is 250 watts. Using this device, the user can process 51 kg of fruit per hour. The indisputable advantage of this model is the automatic cleaning of cake.

Almost all well-known manufacturers represent the line of screw type electric juicers. These devices are popular among users and are universal devices that can process different types of fruits.

When choosing the type or model of a juicer, to determine which is best suited to a particular user, you need to take into account some nuances.

First of all, it is necessary to determine the volume of raw materials that will need to be processed using this device. If we are talking about small volumes, then you can purchase a manual or mechanical model. They differ not only in simplicity of design and quality, but also in relatively low cost. Such juicers are very convenient in the absence of electricity in remote summer cottages. Due to their simple construction, these devices are convenient to disassemble for transportation and washing.

If you need to process sufficiently large volumes of tomatoes, then in this case, an electric juicer will be an excellent acquisition. Especially the electric juicer will be enjoyed by professional summer residents who grow a large number of tomatoes, and those who prefer to drink drinks of their own production. In a short period of time, this device will help to procure tens of liters of good quality tomato juice.

Features and Functionality

A juice squeezer for making tomato juice is a device whose main functions include:

self-cleaning fruit from the skin (using a grill and mesh),
cooling necessary to maintain a certain temperature of the obtained product, as well as to prevent overheating of the device,
filtering squeezed juice from pulp.

You can use such devices not only to obtain a healthy drink, but also to turn tomatoes into mashed potatoes during the manufacture of pasta, ketchup, and various seasonings at home. The devices are easy to use, have a relatively low cost.

Today, to attract customers, many manufacturers add additional features to their products. Some of them are really useful, others are ineffective, but they are already included in the price of the device.

Drive unit

According to this criterion, the devices are divided into electric and manual juicers for tomatoes. The first type of machines works much faster. In addition, the advantages of electrical models include:

high power
economical energy consumption (up to 1 kW),
variety of functions and programs,
the ability to get large volumes of juice in a short period of time.

Of the shortcomings of the devices operating from the network, it should be noted:

high probability of failure in the event of the purchase of a low-quality product,
large dimensions of the device.

Mechanical or manual juicers are driven by physical force and have the following advantages:

compact dimensions
the opportunity to get a drink containing the maximum amount of nutrients.

An electric tomato juicer often heats up during operation. Due to the increase in temperature, the drink obtained from such a machine loses some of its beneficial properties. Obtaining significant amounts of juice using a manual drive is quite difficult, it will require great physical effort. In addition, these devices are not always designed to produce a freshly squeezed drink from solid fruits and vegetables.

Operating principle

According to this parameter, the machines are divided into centrifugal and screw. In order to understand which juicer for tomatoes to choose, you need to know the principle of operation of each of the devices. Screw models, for example, have a special rod in their design. The principle of their work is as follows:

tomatoes placed through the loading tray fall onto the auger, with the help of which they move to a metal sieve,
the tomato juice released in the process flows into the receiver,
the pressed pulp falls into another compartment of the device, from where it is subsequently removed in automatic or manual mode.

The screw electric juicer for tomatoes allows you to get a clean drink, as it is able to process even tomato seeds. For spinning, it is recommended to choose ripe vegetables, since only dry waste will remain at the output (up to 90% of the mass loaded into the device will go into the drink). Such models of juicers, in turn, are divided by type of load into:

horizontal single screw
horizontal twin screw
vertical.

The first two types of devices allows you to get a high-quality drink at the output, but the raw materials are fed to the screw using a pusher, which takes time. Horizontal mechanical juicers for tomatoes are excellent at home. Basically, such devices are designed to produce small volumes of a drink (2-4 glasses at a time). The vertical screw juicer for tomatoes does not require the use of a pusher; vegetables ready for pressing are transferred to the screw in automatic mode. Parts of such devices are made of high-strength plastic that can withstand heavy loads for a long time.

When choosing a screw juicers for tomatoes, one can not ignore the disadvantages that are present in this type of device. For example, when processing large volumes of tomatoes, the steel mesh is constantly clogged and requires manual cleaning.

The principle of operation of an electric centrifugal device is simple:

Tomatoes fall on a metal grater, where they are carefully processed.
The product enters a special compartment where the liquid is separated from the resulting pulp under the influence of centrifugal force.

When choosing such models, it should be borne in mind that the design cannot spin in large quantities. Its performance is also low. In order to get 1-2 glasses of juice, it will take about 1 kg of tomatoes.

Area of use

Tomato juicers are usually used in the domestic environment (to produce natural tomato juice at home). Industrial and professional device models are also different. The latter can have different volumes of the bowl (0.4-5 l), their speed and quality of food processing are quite high. Industrial models are used in factories. The volume of the processed product in such machines is higher than in domestic and professional (reach 100 l).

Criterias of choice

In order to determine which tomato juicer is better, you need to compare all the models in question by the following criteria:

The weight of the device. This indicator will directly depend on the type of device, but you should not choose a car weighing more than 5 kilograms.
Capacity of containers. For a small family, juicers with a volume of up to 500 ml are perfect, if the device is actively used for preparing blanks for the winter, it is better to pay attention to models with a large compartment size.
The presence of a reversible function, allowing to obtain a uniform consistency at the output.
Power. It is recommended to choose 0.8-1.5 W devices, but 2 W models can also be used in everyday life without a large load for the family budget.
The presence of a self-cleaning function, present mainly in models whose price starts from 4-5 thousand rubles.
The diameter of the neck. The necessity of cutting vegetables before pressing directly depends on this criterion.
The presence of additional nozzles that allow you to squeeze vegetable oil, prepare desserts, baby formula and so on.

In order to find the answer to the question which tomato juicer is better, you need to take into account the features of the models on the market. Do not forget that a hand-held device is considered a budget option, but requires more time to get a drink and the cost of physical effort. In addition, the machine must be:

stable (well, if the product has a rubberized bottom or silicone legs),
made of durable high quality materials.

It is recommended to choose models made of plastic. Since this material does not oxidize squeezed juice, thereby its shelf life is extended to 12 hours. It is also important that the remaining elements (cutting parts, grids) are made of metal.

The device, made of stainless steel, has an extended service life (up to 10 years). Plastic juicers can fail after 1-3 years and require a more careful attitude.

The best models

Today on the shelves you can find a large number of juicers, designed to get a freshly squeezed drink from tomatoes. However, each model has its advantages and disadvantages, which the buyer should know about before purchasing the product. Before purchasing the product, it is recommended to study the rating, which presents the best juicers for tomatoes, as well as their characteristics.

SVR-01 is a powerful device of a domestic manufacturer. Its price ranges from 4,700 to 6,500 rubles. The juice obtained using this model retains up to 70% of nutrients and vitamins. The design of the press involves the presence of a special recess and a trough for draining and collecting the finished product. General characteristics:

made of metal (stainless steel),
has a manual screw press,
has a mechanical drive,
You can get juice not only from tomatoes, but also from fruits, berries,
spin type - cold,
productivity - up to 15 liters per hour,
permissible load - 5 kg of raw materials,
the mass of the device is 10 kg.

Endever Skyline-007 is a manual tomato juice squeezer made in China. The cost of the device is 1,000-2,000 rubles. The device has a fairly compact size, easy to clean.Due to the rubberized bottom, it is stably placed on a solid surface. General characteristics:

case material - plastic, parts are made of stainless steel,
colors - white and light green,
suitable for squeezing juice from vegetables and fruits,
spin type - cold,
pulp tank volume - 1 l,
the weight of the device is 1.3 kg.

Panasonic MJ-L500 is a Japanese vertical single-screw juicer. The average cost of the product is 12,000 rubles. Main characteristics:

made of high quality stainless steel,
has an electric drive,
power 150 W
rotation speed - 45 rpm,
the ability to squeeze juice from solid vegetables and fruits, frozen foods,
400 g measuring cup is included
there is a drip system
product weight - 4 kg.

The MJ-L500 juicer has motor overload protection. The device differs from the previously considered models in the presence of automatic pulp ejection and self-cleaning function. Consumers note that the equipment is quiet, very easy to clean.

How to choose a tomato juicer

All devices for obtaining drinks from vegetables work on the principle of separating the pulp from the liquid. There are different ways of influencing the fetus, so there are electric or manual juicers for tomatoes. The first type of drive is mains powered. An engine drives a cutting part or grater that grinds tomatoes.

Pluses of electric models:

quick work
getting thick juice
many additional features.

large dimensions of the device,
electricity consumption
loss of useful properties of juice due to overheating of the device,
financial costs in case of breakdown.

A mechanical juicer mills tomatoes with the help of manual rotation of the shaft or devices for pressing - a press or a lever. Externally, the device is similar to a meat grinder.

The advantages of a mechanical tomato juicer:

compact sizes
no need for an outlet
getting the maximum healthy juice,
low cost.

it is impossible to process large volumes of tomatoes,
not all models chop other vegetables or fruits.

Top 5 Manual Tomato Juicers

Mechanical devices are considered convenient, because they do not require electricity. This is especially true for summer residents or hostesses who rarely use a juicer. Manual devices differ in the type of drive. Press - are launched using the handle, which moves the screw. He squeezes the tomatoes into the juice. Mechanical augers - consist of a helical shaft that separates liquid from tomatoes by torsion of the handle of the device.

5. Endever Skyline-007

The base of the device body is rubberized, the o-ring is made of silicone. All other parts are plastic. The juicer is fixed to the table with a large suction cup. To get a thick drink, you should lay 1 tbsp. l shredded tomatoes.

The fixture is easy to disassemble, just wash, but a hard brush is required to clean the cone-shaped nozzle. The device is equipped with a 500 ml juice container. The device is intended for infrequent use at home with seedless products.

Price:

Benefits:

inexpensive
firmly holds on the work surface,
lightweight and compact.

Disadvantages:

tomatoes need to be cut finely,
requires cleaning after a glass of juice,
fasten during the extraction of solid products,
short-lived due to plastic parts.

4. Farmer SVR-01M

The juicer is designed for processing a large number of tomatoes. It consists of a housing, a plate and a screw press. The design is simple, therefore reliable and durable. The device works by manually moving the press. The internal elements are made of food steel, which prevents the oxidation of the final product. Tomato juice retains its beneficial properties without a metallic taste.

The piston, frame and handle are made of carbon steel, which increases the life of the juicer. The device is compact, although it weighs a lot. Due to the successful design, the device is firmly held on any surface. A mechanical tomato juicer produces approximately 15 liters of drink in 1 hour.

Price:

Benefits:

reliable and multifunctional,
easy to use
squeezes thick and healthy tomato juice,
fast processing of large volumes.

Disadvantages:

1 bag for cake in a set,
it’s not easy for everyone to turn the press,
heavy and bulky - more for giving than for the kitchen.

3. Lexen Healthy Juicer

The device is designed to obtain juice from tomatoes, other vegetables, herbs and citrus fruits. The principle of operation is not based on grinding, but on squeezing the pulp out of the product. The screw shaft is additionally reinforced with stainless steel plates.

The juicer is equipped with an external sieve so that small particles do not get into the final product. If you want a drink with pulp - you can not install this element of the device. It is convenient to take the device on the road, to the country house - it is compact and will not take up much space. The juicer is attached to the table with a suction cup.

Price:

Benefits:

easy to assemble, wash,
conveniently attached to the table,
a large juice bowl
many color options
not bulky.

Disadvantages:

expensive for a manual juicer,
you have to finely chop the tomatoes,
flimsy pen.

2.Augustin Welz AW-2103 Manual juicer

The screw juicer squeezes soft and hard fruits or vegetables. Assembling and using the model is easy thanks to the small number of parts. They can be sterilized in the dishwasher. The juicer comes with 2 containers - for juice and oilcake, a pusher to firmly press the product against the shaft. To additionally strain the drink, put on a sieve, which is included in the kit. The rubberized base of the device is tightly attached to any surface.

Price:

Benefits:

odorless plastic
grinds seeds and seeds,
a glass of fresh juice in 3 minutes,
Nice colour,
detailed instructions.

Disadvantages:

narrow neck for products
screw and shaft made of plastic,
high cost for a hand-held device.

1. Motor Sich SBCH-1

The device is intended for squeezing juice from tomatoes, other vegetables and fruits. It works silently, and the amount of the final product depends on the physical effort. Efficiency at home - 82% spin. The case of the device is made of aluminum, the bowl and the juice tray are made of durable plastic.

After pressing the cake is almost dry, so tomato seeds can be washed and used for seedlings. The device is attached to the working surface with a clamp, as in a conventional meat grinder. If the net is clogged with skins, unscrew the screw and remove the nozzle.

Price:

Benefits:

easy to operate
pitted juice and skins,
reliable and inexpensive
wide juice tray,
no spray.

Disadvantages:

rarely found on sale,
you need to clean the net every 5-6 kg,
hard to find spare parts
the cutting elements rust, if poorly dried or not lubricated.

Rating of the best electric tomato juicers

Devices that operate on a network are divided into:

Centrifugal - a huge grater in the form of a sieve spins, grinds the product into a homogeneous mass. Such models are heated due to high revs, which reduces the usefulness of juice. It will be liquid and not particularly tasty.
Auger - the basis of the design is the stem that propels the tomatoes to the sieve. The juicer can be horizontal with a pusher. She grinds the seeds better. Vertical models work more slowly, but do not require manual crushing of tomatoes. Screw devices are considered the best for tomatoes. There is one minus - with large volumes, the mesh is clogged with cake.
Combined - equipped with two screws that move in different directions. Thanks to this, the processing speed is increased. Minus - suitable only for large volumes.

5. Kitfort KT-1101

The screw juicer processes fruits, berries, vegetables, greens. The filter is made of stainless steel. Gears and auger - metal, other elements - plastic. The legs of the device are rubberized for tight fixation to the table. Manage the juicer with a single button. With it, you can start the reverse - the function of the reverse shaft. The device is able to work without interruption for 10 minutes. It is not recommended to use the device again to avoid overheating.

Price:

Benefits:

cleaning brush included
squeezes well - dry cake,
Stylish appearance
high build quality,
noise is within normal limits.

Disadvantages:

no overload protection,
average productivity - for small volumes,
leaks when using ripe tomatoes,
short power cord
difficult to collect.

4. Rossoshanka SVPR-201 M

A solid fruit juicer for tomato juice is a centrifugal device. Productivity of the device is 70 kg / h; therefore, the model is suitable for domestic and industrial use. The case of the juicer is plastic, the centrifuge is stainless steel. After processing, the drink is pasty, but with a uniform consistency.

The juicer is equipped with a brake function - 8-10 seconds. This is necessary if it is necessary to add spinning products to the centrifuge. It is easy to disassemble the device, but it is forbidden to wash the motor part. In stores, the model is rare, but can be ordered online.

Price:

Benefits:

no need to cut tomatoes
reliable assembly
high performance,
no spray.

Disadvantages:

large dimensions
the juice is mashed
strong vibration and noise
manual removal of oilcake.

3. Scarlett SC-JE50S40

Stylish electric juicer for tomatoes and fruits with a sturdy plastic case. The mesh material is stainless steel coated with titanium. The device operates on cold-pressed technology, i.e., the juice does not heat up. On the body there is a drain hole with a plug-valve against spillage. If not assembled correctly, the device will not turn on, but connecting all the parts is very simple. Comes with a brush for cleaning.

Price:

Benefits:

wide neck of the receiving compartment,
not very noisy work,
the presence of reverse
power,
simple construction.

Disadvantages:

no spare filter
short uptime - 7 minutes,
high price,
small volume of a glass for a drink.

2. Oursson JM7002

Juicer refers to vertical screw devices. A power of 240 watts is enough to get a glass of fresh tomato juice in 1 minute. The size of the neck is almost 8 cm, a cutter is installed in it. Feet with rubber tips. To get high-quality juice, tomatoes are best cut finely. Soft fruits and vegetables can be mashed for children. Tanks for cake and juice are large - 1 liter each.

Price:

Benefits:

quiet engine operation
draws vegetables and fruits well
the cake is almost dry,
easy to assemble, wash,
reliable assembly.

Disadvantages:

not cheap
vibration during the spinning of solid products,
heats up from long work,
bad shape pusher.

1. Panasonic MJ-L500

One of the best screw electric juicers. The filter mesh and stainless steel housing will extend the life of the device. The device is equipped with 2 speeds, reverse and self-cleaning function. The volume of the tank for cake is 1.2 l. It is not difficult to wash the device, but it is better to use the brush supplied to clean the filter.

The device’s operating time without a break is 15 minutes. Then rest is needed - up to half an hour. The device processes almost everything, but it is better to remove hard bones from the fruit. Tomatoes are squeezed quickly, the juice does not exfoliate. The capacity of the liquid container is 400 ml.

Price:

Benefits: